Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $12.00
Work Schedule
Flexible
Benefits
weekly pay
Paid training
Casual Uniforms
Paid vacation
Flexible Hours
Employee meal benefit
career growth
Pizza hut perks
tuition discounts
GED completion program
401k
Job Description
Pizza Hut is a globally recognized and beloved restaurant chain specializing in delivering delicious, high-quality pizzas and other food items to customers via dine-in, takeout, and delivery services. Founded with a commitment to customer satisfaction and quality, Pizza Hut has become a staple in countless communities worldwide. The brand is known for its innovative menu offerings, friendly environment, and dedication to creating enjoyable food experiences for families and individuals alike. The independently-owned franchised locations, such as this one operated by Daland Corporation, continue to uphold the tradition of excellent food preparation and superior customer service, making Pizza Hut a preferred... Show More
Job Requirements
- Be at least 16 years old
- Have a fun and friendly personality
- Value teamwork and cooperation
- Demonstrate punctuality and reliability
- Maintain a strong work ethic and positive attitude
- Willingness to work flexible hours
- Ability to follow instructions and safety protocols
Job Qualifications
- High school diploma or equivalent preferred
- Previous cooking or kitchen experience is a plus but not required
- Ability to work well in a team environment
- Strong communication and interpersonal skills
- Attention to detail and commitment to quality
- Positive attitude and willingness to learn
- Basic math skills for measuring ingredients
Job Duties
- Prepare and cook pizzas and other menu items according to company recipes and standards
- Ensure food safety and cleanliness in the kitchen area
- Collaborate with other cooks, managers, and servers to deliver excellent customer service
- Maintain punctuality and dependability to support shift schedules
- Participate in training sessions to learn and improve cooking skills
- Assist with inventory management and stock rotation as needed
- Follow all restaurant policies and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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