
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Benefits
50% off regular menu price while on duty
25% off regular menu price when off duty
Recognition Program
401k plan after 1 year for employees age 18 and older
Free GED program
Health insurance for employees working over 30 hours per week after waiting period
Vacation for employees working over 35 hours per week after 1 year
Free uniform including shirt hat and apron
Job Description
Pizza Hut is a globally recognized restaurant chain specializing in American-style pizza and various other Italian-American dishes. Known for its commitment to quality, customer satisfaction, and a friendly dining atmosphere, Pizza Hut has established itself as a leading name in the casual dining and takeaway pizza market. With thousands of locations worldwide, Pizza Hut combines tradition with innovation to deliver tasty meals that bring people together. The company prides itself on creating a dynamic work environment where employees can grow, succeed, and be acknowledged for their contributions. At Pizza Hut, team members enjoy a balanced but engaging work life, complemented... Show More
Job Requirements
- the candidate must be able to attend training and learn on the job
- must have good communication skills
- be able to work flexible hours including evenings and weekends
- capable of standing for extended periods
- able to follow company policies and procedures
- must be punctual and reliable
- willingness to work as part of a team
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a food preparation or cooking role is advantageous but not required
- good communication skills
- ability to work in a fast-paced environment
- strong team player
- punctual and reliable
- positive attitude towards customer service
Job Duties
- prepare all menu items according to company recipes and standards
- maintain cleanliness and organization of the kitchen and workstations
- assist with additional restaurant duties as required
- adhere to food safety and sanitation guidelines
- work collaboratively with team members to ensure smooth operation
- follow company policies and procedures strictly
- greet and interact with customers when necessary
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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