Pizza Cook (Part- Time Hours | Entry Level Position)

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $12.50 - $17.50
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
Meal Allowances
Training and Development

Job Description

Our establishment is a vibrant and customer-focused pizzeria known for delivering high-quality, freshly made pizzas and Italian specialties. As a popular dining destination, we pride ourselves on creating a welcoming environment where guests can enjoy delicious meals prepared from scratch using the finest ingredients. Known for not just pizza but also house-made breads and bread sticks, our commitment to excellence extends across all menu items, aiming to achieve exceptional taste and quality for every order served.

We are currently seeking a dedicated Pizza Cook to join our kitchen team. This role is pivotal in maintaining the high standards of foo... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in pizza preparation or similar culinary environment
  • Ability to operate dough mixers and pizza ovens
  • Knowledge of food safety and sanitation protocols
  • Strong attention to detail
  • Capable of working under fast-paced conditions
  • Physical ability to stand and move for long hours
  • Ability to follow recipes and kitchen procedures
  • Good teamwork and communication skills.

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a pizza cook or in a similar food preparation role
  • Knowledge of food safety and sanitation standards
  • Ability to operate kitchen equipment such as dough mixers and ovens safely
  • Strong attention to detail and ability to follow recipes and instructions accurately
  • Good communication skills and ability to work well in a team environment
  • Ability to stand for extended periods and handle repetitive tasks
  • Basic math skills for measuring ingredients
  • Familiarity with portion control and kitchen hygiene practices.

Job Duties

  • Assumes 100% responsibility for quality of food products served
  • Maintain sanitation, health, and safety standards in work areas
  • Clean food preparation areas, cooking surfaces, and utensils
  • Operate large-volume cooking equipment such as dough mixer, pizza oven
  • Prepare specialty foods such as pizzas, bread sticks, following specific methods that require short preparation time
  • Verify that prepared food meets requirements for quality and quantity
  • Read food tickets and prepare food according the instructions
  • Prepare dough following recipe
  • Measure ingredients required for specific food items being prepared
  • Clean, stock, and restock workstations and display cases
  • Keep all to-go supplies and pizza boxes stocked
  • Make sure all of the daily prep is dated, rotated, and completed for each shift
  • Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
  • Stock and maintain sufficient levels of food products at pizza station to assure a smooth service period
  • Maintain a clean and sanitary work station area
  • Assists in food prep assignments during off-peak periods as needed
  • Close the pizza station properly by following the closing checklist
  • Assist others in closing the kitchen
  • Attend all scheduled employee meetings and brings suggestions for improvement
  • Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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