Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
flexible schedules
Great pay
free meals while working
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-term Disability
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
vacation
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
Hands-on paid training
On-going career development
Job Description
Panda Restaurant Group, Inc. is a distinguished family-owned restaurant company that has been delivering exceptional dining experiences since its founding in 1983 in Glendale, California. Currently, it stands as the largest family-owned American Chinese restaurant concept in the United States, operating nearly 2,300 locations globally. The organization is committed to enriching both its team members and the communities it serves by fostering an inspiring workplace that embraces diversity, equality, and family values.
This fall, Panda Restaurant Group is excited to introduce a unique multi-concept venue located on the iconic Las Vegas Strip that will feature three distinctive dining exper... Show More
This fall, Panda Restaurant Group is excited to introduce a unique multi-concept venue located on the iconic Las Vegas Strip that will feature three distinctive dining exper... Show More
Job Requirements
- High school diploma or equivalent
- BOH restaurant experience preferred
- health card prior to training
- ability to work nights and weekends
- ability to stand for extended periods
- ability to lift up to 50 lbs as needed
- effective verbal communication skills
- ability to adapt to a dynamic environment with changing priorities
- ability to manage conflicts or difficult situations
Job Qualifications
- BOH restaurant experience preferred
- fun and friendly
- courteous and professional with guests, coworkers, and vendors
- coachable with ability to apply feedback
- strong communicator and active listener
- health card prior to training
- able to work nights and weekends
- able to stand for extended periods of time and lift up to 50 lbs as needed
Job Duties
- Follow recipes to prepare craveably crafted food
- stretch dough and top pizzas with high standards of food quality
- ensure all food and other items are stored and labeled properly
- follow good time management practices to prep or cook each food item within the expected ticket time
- understand the spec sizes, taste and visual expectations of all items
- conduct industry best safety and sanitation practices
- maintain a clean kitchen throughout the shift by washing dishes, sanitizing surfaces and removing the trash
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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