Pizza Cook | Part-Time | Allegiant Stadium

Las Vegas, NV, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Type:

Hourly

Rate:

Range $21.00 - $31.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

Union benefits

Retirement Plan

Employee Discounts

Training and development programs

flexible scheduling

Job Description

Oak View Group is a premier global leader specializing in venue development, management, and premium hospitality services tailored for the live event industry. With a comprehensive, 360-degree approach, Oak View Group manages an impressive portfolio of world-class venues. Their clientele includes some of the most influential and highly attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. As a pioneer in the live event sector, Oak View Group is dedicated to creating extraordinary experiences by combining innovative solutions and operational excellence.

The company is known for its commitment to excellence, innovation, and inclusivity, providing oppor... Show More

Job Requirements

Minimum 5 years of experience in a fast-paced kitchen environment
Strong background in pizza preparation and oven operation
Ability to work an event-driven schedule including nights and weekends
Maintain excellent attendance
Qualified food handling certification per SNHD
Strong attention to detail and quality
Ability to collaborate effectively with team members

Job Qualifications

Minimum 5 years of professional experience as a Pizza Cook or similar role
Proven skills in dough making, hand stretching, and topping preparation
Knowledge of various pizza styles (e.g., Neapolitan, New York, Sicilian)
Ability to work flexible hours, including evenings and weekends
Excellent time management and multitasking abilities
Strong work ethic and attention to detail
Possess valid SNHD food handling card
Culinary training or certification preferred
Experience with specialty diets (e.g., gluten-free, vegan options) preferred
Passion for high-quality ingredients and customer service preferred

Job Duties

Prepare a variety of pizzas using both classic and creative recipes
Make fresh dough, sauces, and toppings daily
Operate wood-fired, brick, or conveyor ovens with precision
Maintain high standards of food safety, cleanliness, and sanitation per SNHD guidelines
Work efficiently in a high-volume environment while maintaining quality
Monitor ingredient stock and assist with inventory and ordering
Collaborate with the kitchen team and management to improve recipes and service
Train and mentor junior staff as needed

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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