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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Standard Hours
Benefits
unlimited growth potential
Travel opportunities
team events
Local lifestyle perks
professional leadership development
food discounts
Beverage discounts
Job Description
Crooked Hammock Brewery Raleigh is an established and popular brewery known for its vibrant atmosphere and dedication to quality craft beer. Located in Raleigh, this brewery has been a staple in the local community, celebrated for its welcoming environment and its commitment to delivering exceptional experiences through both food and beverage offerings. The brewery specializes in a variety of craft brews and is now expanding its culinary offerings by incorporating a dedicated pizza program. This new addition enhances the brewery's menu, offering patrons a unique pairing of handcrafted pizzas with their favorite beers. As part of the La Vida Hospitality... Show More
Job Requirements
- Must be at least 18 years of age and eligible to work in the United States
- High school diploma or equivalent required
- Must have reliable transportation to/from work
- Ability to stand, bend, stretch, lift, and carry up to 50 lbs
- Ability to work efficiently in a fast-paced, high-volume environment
- Must have strong organizational skills and be self-motivated
- Ability to perform tasks with accuracy, speed, and attention to detail
Job Qualifications
- 1-3 years full-service restaurant kitchen experience preferred
- Prior pizza or high-heat oven experience strongly preferred
- High school diploma or equivalent required
- Culinary degree preferred
- Must be at least 18 years of age and eligible to work in the United States
- Must have reliable transportation to/from work
- Strong understanding of cooking methods, dough handling, and knife skills
- Ability to work efficiently in a fast-paced, high-volume environment
- Ability to perform tasks with accuracy, speed, and attention to detail
- Ability to read and follow recipes and prep lists
- Calm, focused demeanor under pressure
- Strong organizational skills and self-motivation
- Team-oriented mindset
- Ability to stand, bend, stretch, lift, and carry up to 50 lbs
Job Duties
- Prepare, stretch, top, and fire pizzas according to Crooked Hammock recipes and quality standards
- Operate and manage a high-temperature pizza oven safely and efficiently
- Monitor oven performance, cook times, and product consistency throughout service
- Assume 100% responsibility for the quality and presentation of every pizza served
- Maintain proper dough handling, proofing, portioning, and storage procedures
- Ensure standard portion sizes, topping distribution, and recipe adherence
- Stock and maintain sufficient levels of dough, sauces, cheeses, and toppings for smooth service
- Maintain a clean and sanitary pizza station including prep tables, refrigeration, utensils, and oven area
- Assist in prep of sauces, dough, toppings, and specialty ingredients
- Follow proper plate presentation and garnish standards
- Handle, store, and rotate all products properly (FIFO)
- Support other Back of House stations when needed
- Assist in opening and closing procedures, including oven shut-down and cleaning protocols
- Attend scheduled employee meetings and contribute ideas for feature pizzas and menu innovation
- Live the brand and be a brand ambassador
- must Enjoy the Ride!
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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