
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.90 - $20.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain that has been delighting guests for over 35 years with its innovative California-inspired cuisine and vibrant dining atmosphere. Known for its creative menu offerings and commitment to quality, CPK has established itself as a leader in the casual dining industry. With a reputation for exceptional guest service and a dynamic workplace culture, CPK emphasizes its core values through the philosophy known as R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and epic Service. This philosophy creates a unique environment that fosters growth, inclusivity, and a passion for... Show More
Job Requirements
- high school diploma or equivalent
- three to six months related experience or training
- ability to stand for extended periods
- capability to work flexible shifts including weekends and holidays
- strong attention to detail
- ability to follow food safety guidelines
- good communication skills
Job Qualifications
- three to six months related experience or training
- knowledge of food safety and sanitation practices
- ability to work in a fast-paced kitchen environment
- strong teamwork and communication skills
- passion for food and culinary creativity
- high school diploma or equivalent
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizzas station recipes
- operate the dough-pro machine expertly
- support the line checks process and complete prep par sheets every shift
- prepare all necessary items for the station as needed
- practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain proper temperature of equipment and perform station opening/closing and side work duties each shift
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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