Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain with a legacy spanning over 35 years. Known for its innovative approach to pizza and other flavorful dishes inspired by California cuisine, CPK has cultivated a unique dining experience that blends quality food with vibrant hospitality. The company emphasizes a culture embodied by its R.O.C.K.S philosophy, which stands for Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. This philosophy reinforces a welcoming atmosphere not only for guests but also for team members, fostering an environment where all individuals feel valued and empowered.
As a ... Show More
As a ... Show More
Job Requirements
- Three to six months related experience or training
- ability to follow food safety and sanitation guidelines
- physical ability to stand for extended periods
- capacity to work flexible shifts including nights and weekends
- willingness to learn and adapt
- team player attitude
Job Qualifications
- Minimum three to six months related experience or training
- passion for food and adventurous spirit
- ability to work in a dynamic, team-oriented environment
- strong attention to detail for service and food quality
- effective communication skills
- enthusiasm for learning and career growth
- commitment to CPK's High 5 standards
Job Duties
- Maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizza station recipes
- operate and be an expert with the "Dough-Pro" machine
- support the line checks process
- complete prep par sheets every shift
- prepare all necessary items for the pizza station
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain proper temperature of equipment
- perform station opening and closing duties
- complete side work duties each shift
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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