Job Overview
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
competitive pay
comprehensive benefits
Training opportunities
growth opportunities
supportive work environment
Job Description
Oregano's is a well-established restaurant renowned for its dedication to providing high-quality, flavorful dishes crafted with care and passion. Located in a vibrant community, Oregano's has built a strong reputation not only for its delicious menu but also for its commitment to creating an inclusive and supportive work environment. The restaurant prides itself on bringing together a dynamic team that shares a common goal of delivering an exceptional dining experience for every guest who walks through their doors. Oregano's values teamwork, creativity, and professionalism, ensuring that every team member has the tools and support they need to thrive and grow... Show More
Job Requirements
- High-volume kitchen experience preferred
- Valid state-issued food safety and handling certification
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail
- Ability to follow recipes and procedures
- Ability to stand for extended periods
- Ability to lift up to 50 pounds
- Ability to work in various temperature conditions
- Must be 16 years of age or older
- Effective communication skills
- Manual dexterity and coordination
Job Qualifications
- Experience in a high-volume kitchen preferred
- Valid state-issued food safety and handling certification
- Ability to work effectively in a fast-paced, high-pressure environment
- Strong attention to detail
- Ability to follow recipes and procedures
- Effective communication skills
- Manual dexterity and coordination
Job Duties
- Prepares high-quality food accurately following recipes and procedures
- Manages station efficiently ensuring timely order fulfillment
- Maintains kitchen cleanliness and adheres to safety standards
- Supports team by collaborating with kitchen staff and assisting with dishwashing as needed
- Complies with all food safety, handling, and hygiene guidelines
- Reports equipment malfunctions, safety hazards, and incidents promptly
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: