Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.89 - $20.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
training program
career advancement
Team Member Dining Discounts
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant brand that has been serving innovative and flavorful dishes for over 35 years. Known for its distinct California creativity, CPK has built a culture that truly rocks by embodying its philosophy called R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This culture is deeply embedded in everything they do, making it a dynamic and welcoming place for team members who thrive in an environment focused on collaboration and excellence. CPK is dedicated to building a team that supports each other while providing an exceptional guest experience through passion and... Show More
Job Requirements
- high school diploma or equivalent
- minimum three to six months of related experience or training
- ability to stand for extended periods
- ability to follow safety and sanitation guidelines
- flexibility to work various shifts including evenings and weekends
- physical ability to handle kitchen tasks and equipment
- legal eligibility to work in the United States
Job Qualifications
- three to six months of related experience or training
- passion for food and culinary creativity
- ability to work in a fast-paced, team-oriented environment
- commitment to food safety and sanitation standards
- good communication skills
- willingness to learn and grow within the company
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizza station recipes
- operate the dough-pro machine expertly
- support line checks and complete prep par sheets each shift
- prepare all necessary items for the pizza station
- practice and teach safe and sanitary handling of cutting boards, countertops, knives, and equipment
- maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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