Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Standard Hours
Benefits
free meal
employee discount
Paid Time Off
Career advancement opportunities
continuous training
401k plan
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Parkhurst Dining is a family-owned and operated company specializing in culinary, dining, and catering services, proudly supporting over 80 organizations and universities. Renowned for its commitment to quality, Parkhurst Dining emphasizes preparing food made from scratch using locally sourced ingredients, reflecting their dedication to freshness, flavor, and sustainability. Each meal is carefully crafted with heart and served with a smile, creating what they refer to as the "uniquely and authentically Parkhurst" culinary experience. As part of the Eat'n Park Hospitality Group, Parkhurst benefits from being part of a respected regional portfolio of foodservice concepts serving 50 million guests annually across... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in food preparation or culinary services is an advantage but not required
- must meet physical demands of the job including standing and walking for entire shifts
- able to lift weights as specified
- must comply with uniform and hygiene standards
- ability to follow detailed recipes and procedures
- strong work ethic and reliability
- willingness to work flexible hours including weekends and holidays
Job Qualifications
- Ability to perform each essential function satisfactorily
- familiarity with food preparation and sanitation standards
- physical ability to stand and walk 100 percent of the time
- capability to lift up to 50 lbs occasionally and up to 20 lbs frequently
- good communication and interpersonal skills
- ability to work as part of a team
- willingness to follow company policies and standards
- open to continuous learning and development
Job Duties
- Prepare all menu items according to Parkhurst recipes
- produce one or more specialty pizzas each service period
- stretch dough and toss to attain round shape for pizza
- ensure the quality of food produced and maintain quality and quantity throughout service periods
- interact with guests in a friendly and professional manner using Smile Plus hospitality imperatives
- produce pizza dough daily
- ensure proper line presentation including use of proper pans and utensils, garnishing, and maintaining food at correct serving temperatures
- complete daily production sheets
- store and date all food items properly
- follow cleaning schedule using clean as you go techniques
- maintain communication with management regarding products and supplies needed
- follow uniform dress code and maintain personal hygiene
- follow Parkhurst Hospitality Gold Standards
- assist fellow team members
- perform other duties as assigned by management
Job Qualifications
Experience
No experience required