
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been delighting guests with innovative California-style cuisine for over 35 years. Founded on a philosophy known as R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service, CPK prides itself on fostering a positive and inclusive culture that genuinely rocks. With its commitment to quality food, excellent service, and a supportive work environment, California Pizza Kitchen continues to be a favorite destination for food lovers seeking fresh, creative pizzas and other delicious dishes.
At CPK, employees are more than just staff members; they ... Show More
At CPK, employees are more than just staff members; they ... Show More
Job Requirements
- high school diploma or equivalent
- three to six months related experience or training
- ability to stand for extended periods
- ability to work flexible shifts including evenings and weekends
- compliance with food safety regulations
- good physical stamina
- effective communication skills
Job Qualifications
- three to six months related experience or training
- knowledge of food safety and sanitation standards
- ability to operate kitchen equipment
- strong teamwork and communication skills
- passion for food and customer service
- ability to work in a fast-paced environment
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizza station recipes
- operate the dough-pro machine expertly
- support line checks process and complete prep par sheets every shift
- prepare all necessary items for station as needed
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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