Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
benefits
training program
Career advancement opportunities
Team Member Dining Discounts
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been delighting customers with its innovative menu and welcoming atmosphere for over 35 years. As a pioneer of California-style pizza, CPK has cultivated a culture deeply rooted in its R.O.C.K.S philosophy, which stands for Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. This philosophy creates a vibrant work environment where team members feel valued, engaged, and motivated to contribute their best every day. Known for its emphasis on quality, creativity, and exceptional guest experiences, CPK is a place where culinary passion meets a commitment... Show More
Job Requirements
- three to six months related experience or training
- ability to work flexible shifts including weekends and holidays
- capable of standing for extended periods
- ability to follow health and safety guidelines
- good communication skills
- positive attitude and eagerness to learn
- legal authorization to work in the country
Job Qualifications
- three to six months related experience or training
- knowledge of food safety and sanitation standards
- ability to operate kitchen equipment including the "Dough-Pro" machine
- strong teamwork and communication skills
- passion for food and customer service
- ability to follow recipes and quality standards
- willingness to work flexible shifts
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizza station recipes
- operate and be expert in the "Dough-Pro" machine
- support the line checks process and complete prep par sheets every shift
- prepare all necessary items for the pizza station as needed
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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