Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training opportunities
team events
Job Description
Triple T Hospitality is a passionate and innovative company dedicated to achieving greatness in the hospitality industry. With a mission centered around delivering exceptional guest experiences, Triple T Hospitality operates Tommy's Tavern + Tap, a vibrant and fast-paced restaurant known for its warm atmosphere, exceptional food quality, and outstanding service. Rooted in the belief that good isn't good enough, the company strives to create memorable dining moments that guests will cherish long after their visit. The culture at Triple T Hospitality emphasizes growth, teamwork, and a commitment to excellence, making it an inviting workplace for those who want to contribute... Show More
Job Requirements
- must have weekend availability including sundays
- ability to stand for extended periods
- capability to lift heavy objects
- dedication to excellent guest service
- adherence to food safety and sanitation guidelines
- good communication skills
- strong teamwork and collaboration abilities
Job Qualifications
- previous experience in a kitchen or food service environment
- basic knowledge of pizza preparation techniques including dough handling and oven operation
- ability to follow recipes and portion control guidelines
- strong attention to detail and cleanliness
- ability to work in a fast-paced environment
- experience in a high-volume restaurant setting
- familiarity with pizza ovens and preparation tools
Job Duties
- prepare pizza dough according to recipes and standards
- assemble pizzas with various toppings
- operate pizza ovens ensuring proper baking
- maintain cleanliness and organization of pizza station and ovens
- monitor inventory levels of pizza ingredients and report shortages
- assist in setup and breakdown of pizza preparation and baking stations
- collaborate with kitchen staff and assist in training new team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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