
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $20.50
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant chain known for its innovative California-inspired pizzas and diverse menu offerings. With over 35 years of experience in the culinary and hospitality industry, CPK has established itself as a leader committed to delivering exceptional dining experiences through quality food, superior service, and a welcoming atmosphere. At the heart of CPK's success is its unique company culture, embodied in the R.O.C.K.S philosophy which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy fosters a supportive and dynamic work environment where employees are valued and encouraged to grow their careers while contributing... Show More
Job Requirements
- High school diploma or equivalent
- Three to six months related experience or training
- Ability to stand for extended periods
- Willingness to work flexible shifts including evenings and weekends
- Ability to follow safety and sanitation guidelines
- Team player attitude
- Physical ability to perform kitchen duties
Job Qualifications
- Three to six months related experience or training
- Knowledge of food safety and sanitation practices
- Ability to follow recipes and instructions accurately
- Strong attention to detail and organization
- Capability to work effectively in a team environment
- Passion for culinary arts and food quality
- Good communication skills
Job Duties
- Maintain highest standards for food quality and sanitation
- Assure timely preparation of all pizzas station recipes
- Operate and be expert of the Dough-Pro machine
- Support the line checks process and complete prep par sheets each shift
- Prepare all necessary items for their station as needed
- Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- Maintain proper temperature of equipment and perform station opening, closing and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: