Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned American restaurant chain that has been delighting customers with its innovative and delicious California-style cuisine for over 35 years. Established on principles that foster a culture of Respect, open Communication, amazing Opportunities, acts of Kindness, and epic Service, CPK has built a vibrant community where employees are encouraged to be themselves and grow their careers in a supportive and dynamic environment. As a leader in the casual dining sector, CPK prides itself on creativity and quality, providing guests with memorable dining experiences highlighted by unique pizzas and fresh ingredients. The company also emphasizes... Show More
Job Requirements
- high school diploma or equivalent
- three to six months related experience or training
- ability to work flexible shifts including weekends and holidays
- capacity to stand for extended periods
- ability to follow safety and sanitation guidelines
- willingness to learn and adapt in a dynamic environment
Job Qualifications
- three to six months related experience or training
- passion for food and culinary creativity
- ability to work as part of a team
- strong attention to detail and commitment to food safety standards
- good communication skills
- enthusiasm for delivering exceptional guest experiences
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizzas station recipes
- expertly operate the "Dough-Pro" machine
- support the line checks process and complete prep par sheets every shift
- prepare all necessary items for their station as needed
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain the proper temperature of equipment and perform station opening, closing, and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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