Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.87 - $21.87
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full-time opportunities
part-time opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been a pioneer in the contemporary dining experience for over 35 years. Founded with a spirit of innovation and a commitment to quality, CPK is famous for its unique California-inspired menu that creatively blends fresh ingredients and bold flavors. As a respected leader in the restaurant industry, CPK prides itself on cultivating a vibrant workplace culture known as R.O.C.K.S, which stands for Respect, Opportunities, Communication, Kindness, and Service. This culture has been instrumental in fostering an environment where employees thrive and guests enjoy an extraordinary dining experience.Show More
Job Requirements
- minimum of three months related experience or training
- ability to comply with food safety and sanitation regulations
- availability to work flexible shifts including weekends and holidays
- ability to stand for extended periods
- strong team collaboration skills
- willingness to learn and adapt
- effective communication abilities
Job Qualifications
- three to six months related experience or training
- knowledge of food safety and sanitation standards
- ability to work in a fast-paced, team-oriented environment
- strong attention to detail
- excellent communication and interpersonal skills
- passion for food and culinary creativity
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizzas station recipes
- become an expert in using the Dough-Pro machine
- support the line checks process and complete prep par sheets every shift
- prepare all necessary items for their station
- practice and teach safe sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain the proper temperature of equipment
- perform station opening, closing, and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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