Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been serving innovative California-style pizzas and creative dishes for over 35 years. Known for its unique approach to dining and its commitment to quality, CPK offers guests a vibrant atmosphere characterized by exceptional food, thoughtful service, and a welcoming environment. With a culture that emphasizes Respect, Opportunities, open Communication, Kindness, and Service, often referred to as R.O.C.K.S, California Pizza Kitchen is dedicated to creating a workplace that values team members and provides them with opportunities to grow and succeed within the company. CPK prides itself on fostering... Show More
Job Requirements
- high school diploma or equivalent
- three to six months of related experience or training
- ability to stand for extended periods
- must be able to work flexible shifts including weekends and holidays
- ability to follow food safety guidelines
- good communication skills
Job Qualifications
- three to six months related experience or training
- knowledge of food safety and sanitation standards
- ability to operate kitchen equipment including the Dough-Pro machine
- strong teamwork and communication skills
- passion for food and customer service
- ability to work in a fast-paced environment
- flexibility to work full or part-time shifts
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizza station recipes
- operate and be an expert in using the Dough-Pro machine
- support line checks process and complete prep par sheets every shift
- prepare all necessary items for the pizza station
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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