Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $18.00
Work Schedule
Standard Hours
Benefits
free meal during shift
20 percent discount on food purchases
Paid Time Off
Management career advancement opportunities
Access to continuous development
eligibility for 401k plan
Vision Insurance
Dental Insurance
Medical insurance
Job Description
Parkhurst Dining is a family-owned and operated company renowned for delivering exceptional culinary, dining, and catering services to over 80 organizations and universities. As part of the Eat'n Park Hospitality Group, a respected regional portfolio of foodservice concepts, Parkhurst plays a vital role in serving 50 million guests annually across its restaurants, college and corporate campuses, and through an extensive online store. The company prides itself on offering a culinary experience that is uniquely and authentically Parkhurst by preparing food made from scratch using locally sourced ingredients, all crafted with heart and served with a smile. This distinctive approach fosters... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk 100 percent of the time
- Ability to lift occasionally up to 50 lbs
- Ability to frequently lift up to 20 lbs
- Willingness to follow uniform and hygiene standards
- Ability to communicate effectively with guests and team members
- Commitment to food safety and sanitation practices
Job Qualifications
- Ability to perform essential functions satisfactorily
- Experience in food preparation preferred
- Familiarity with safety and sanitation standards
- Strong interpersonal communication skills
- Ability to work in a fast-paced environment
- Teamwork and collaboration skills
- Adherence to company hospitality standards
Job Duties
- Prepare all menu items according to Parkhurst recipes
- Produce one or more specialty pizzas each service period
- Stretch dough and toss to attain round shape for pizza
- Ensure quality and quantity of food throughout service periods
- Interact with guests in a friendly, professional manner
- Produce pizza dough daily
- Ensure proper line presentation, proper pans, utensils, and food temperatures
- Complete daily production sheets
- Store and date all food items properly
- Follow cleaning schedule using clean as you go techniques
- Maintain communication with management about products and supplies
- Follow uniform dress code and maintain personal hygiene
- Follow Parkhurst Hospitality Gold Standards
- Assist fellow team members at every opportunity
- Perform other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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