
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain specializing in innovative and contemporary California-style pizzas, salads, pastas, and creative cocktails. Established over 35 years ago, CPK has built a reputation for delivering high-quality food in a vibrant, welcoming atmosphere. The restaurant's philosophy, known as R.O.C.K.S, stands for Respect, Opportunities, open Communication, Kindness, and Service - a culture that ensures every team member feels valued and empowered to contribute their best. CPK prides itself on fostering a diverse and inclusive workplace where employees are encouraged to bring their authentic selves and grow within the company.
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Job Requirements
- High school diploma or equivalent
- Three to six months of culinary experience or training
- Ability to stand for extended periods
- Ability to work flexible shifts including evenings, weekends, and holidays
- Ability to follow food safety guidelines strictly
- Must be at least 18 years old
Job Qualifications
- Three to six months of related culinary experience or training
- Ability to work in a fast-paced, team-oriented environment
- Strong attention to detail and commitment to food safety
- Good communication skills
- Passion for food and guest service
- Knowledge of proper food handling and sanitation practices
Job Duties
- Maintain the highest standards for food quality and sanitation
- Assure timely preparation of all pizza station recipes
- Operate and master the Dough-Pro machine
- Support the line checks process and complete prep par sheets each shift
- Prepare all necessary items for the pizza station as needed
- Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- Maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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