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California Pizza Kitchen

Pizza Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $20.50
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain famous for its innovative and delicious pizzas with a California twist. With over 35 years of experience, CPK has built a strong reputation for combining fresh ingredients with bold flavors to create memorable dining experiences for guests across the United States and around the world. Known for its vibrant atmosphere, commitment to quality, and dedication to guests, CPK fosters a culture where respect, opportunities, open communication, kindness, and exceptional service are at the forefront. This culture, known as R.O.C.K.S, exemplifies the companys commitment to building an environment where employees... Show More

Job Requirements

  • High school diploma or equivalent
  • Three to six months of related experience or training
  • Ability to work flexible shifts
  • Ability to stand for extended periods
  • Willingness to adhere to food safety standards
  • Ability to work as part of a team
  • Good communication skills

Job Qualifications

  • Three to six months of related experience or training
  • Passion for food and creativity
  • Ability to work in a fast-paced, team-oriented environment
  • Knowledge of food safety and sanitation practices
  • Strong attention to detail and quality
  • Good communication skills
  • Ability to follow recipes and instructions accurately

Job Duties

  • Maintain the highest standards for food quality and sanitation
  • Assure timely preparation of all pizzas station recipes
  • Operate and be an expert of the ``Dough-Pro'' machine
  • Support the line checks process and complete prep par sheets every shift
  • Prepare all necessary items for their station as needed
  • Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • Maintain the proper temperature of equipment and perform station opening, closing, and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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