Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
employee discount
Training and Development
Flexible Schedule
Job Description
ASM Global is a leading venue management and services company known for operating some of the world's most iconic arenas, stadiums, convention centers, and theaters. With an expansive reach in the entertainment and events industry, ASM Global is committed to delivering superior experiences for guests and visitors across a wide range of venues globally. The company prides itself on its dedication to innovation, customer service, and maintaining high standards in facility operations. They strive to create memorable experiences for all patrons by offering exceptional service, quality, and cleanliness at all their locations.
The Save Mart Center, located in Fresno, C... Show More
The Save Mart Center, located in Fresno, C... Show More
Job Requirements
- Must be 18 years or older
- Graduated from high school or have GED
- At least 6 months experience in a pizza cook position
- Ability to work flexible hours including nights, weekends and holidays
- Ability to stand and walk for long periods
- Strong knowledge of sanitary practices
- Ability to work in a fast paced environment
- Positive attitude and customer service focus
- Ability to maintain proper grooming and dress code standards
- Ability to work effectively in a team environment
- Ability to handle multiple tasks simultaneously
Job Qualifications
- Must be 18 years or older
- Graduated from high school or have GED
- At least 6 months experience in a pizza cook position preparing pizza from start to finish
- Ability to produce high quality food in a fast paced environment
- Positive, customer service oriented attitude
- Strong knowledge of sanitary practices
- Maintains proper grooming and dress code standards
- Ability to stand and walk for long periods
- Strong work ethic with urgency and quality in a team environment
- Ability to work with other staff members
- Excellent attention to detail and ability to manage multiple tasks
Job Duties
- Maintains organized sanitary workstation at all times
- Properly labels and dates food items for storage
- Assists in any and all food preparation
- Minimizes waste by controlling usage and following preset portioning
- Follows approved recipes and production standards
- Helps to maintain all Kitchen equipment and its cleanliness
- Maintain a clean, safe working environment
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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