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California Pizza Kitchen

Pizza Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.81 - $21.81
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been delighting guests with its innovative, California-inspired cuisine for over 35 years. Known for its warm and welcoming atmosphere, CPK has cultivated a distinctive culture centered around its philosophy called R.O.C.K.S., which stands for Respect, Opportunities, open Communication, Kindness, and Service that truly rocks. This culture makes CPK not just a workplace but a community where team members feel valued, supported, and inspired to grow their careers in the hospitality industry.

CPK prides itself on delivering an exceptional dining experience that combines culinary creativity with outstanding cust... Show More

Job Requirements

  • high school diploma or equivalent
  • three to six months related experience or training
  • ability to stand for extended periods
  • willing to work flexible shifts including evenings, weekends, and holidays
  • ability to follow food safety and sanitation guidelines
  • strong communication skills
  • ability to work well in a team environment

Job Qualifications

  • three to six months related experience or training
  • passion for food and culinary creativity
  • ability to work in a dynamic and fast-paced environment
  • strong teamwork and communication skills
  • attention to detail in food preparation and sanitation
  • commitment to delivering high-quality guest experiences
  • basic knowledge of kitchen safety and hygiene practices

Job Duties

  • maintain the highest standards for food quality and sanitation
  • assure timely preparation of all pizzas station recipes
  • operate and be expert with the "Dough-Pro" machine
  • support the line checks process and complete prep par sheets every shift
  • prepare all necessary items for their station as needed
  • practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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