Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.00 - $18.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Employee assistance program
retirement savings plan
Job Description
This opportunity is with a dynamic and customer-focused food service company renowned for crafting high-quality handmade food products in-store. The company takes pride in maintaining the highest standards of food safety, quality, and customer satisfaction, making it a reputable player in the fast-paced food preparation and delivery industry. With a team-oriented work culture, this establishment offers employees an environment where attention to detail, teamwork, and dedication to excellence are highly valued. The company emphasizes hands-on food preparation with fresh ingredients and meticulous adherence to recipes and sanitation practices, ensuring every item served meets premium standards and delights customers every time.Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food preparation preferred
- valid driver’s license with safe driving record meeting company standards
- access to an insured vehicle for delivery
- physical ability to stand, walk, lift up to 50 pounds, carry, push, reach, and occasionally climb or stoop as required
- ability to work efficiently in a fast-paced environment
- good communication skills
- commitment to food safety and sanitation standards
Job Qualifications
- Proficient in following and executing recipes, timing, and delegation
- knowledge of safe food handling, food storage, and sanitation
- ability to multitask and work efficiently under pressure
- effective communication with team members and customers
- ability to work in a fast-paced environment
- strong attention to detail with a passion for making great products consistently
- ability to engage and work well with others
Job Duties
- Assist in food preparation
- consistently prepare and serve food according to presentation standards and recipes
- maintain a clean and sanitary workstation including all food prep, sanitation, and storage areas
- prepare a variety of food items accurately and with quality
- manage and ensure quality of each step of the production line
- document and report discrepancies with food products, safety, and equipment
- set up kitchen successfully for next shift including opens and closes
Job Qualifications
Experience
No experience required
Job Location
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