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Domino's Pizza logo

Pizza Chef(06205) - 2600 East St

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $15.50
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

competitive pay
Cash tips paid daily
flexible scheduling
Career growth opportunities
Training and certification programs
Employee Discounts
Supportive team environment

Job Description

Domino's Pizza is a globally recognized leader in the pizza delivery industry, known for its commitment to delivering hot, fresh, and delicious pizzas directly to customers' doors. Founded in 1960, Domino's has grown to become the number one pizza delivery brand in many neighborhoods worldwide, thanks to its dedication to quality, speed, and customer satisfaction. The company prides itself on creating a friendly and dynamic workplace where every team member makes a meaningful difference in the community and contributes to the brand's ongoing success. Domino's operates as a fast-paced restaurant and delivery company that values teamwork, perseverance, and a passion... Show More

Job Requirements

  • Be at least 16 years of age
  • Ability to work flexible hours including evenings and weekends
  • Prior experience in food preparation preferred but not required
  • Ability to stand for extended periods and perform physical tasks
  • Strong attention to detail and ability to follow instructions

Job Qualifications

  • Be at least 16 years of age
  • Have a positive attitude and strong work ethic
  • Be able to work in a fast-paced environment
  • Have good communication and teamwork skills
  • Willingness to learn pizza-making techniques and company standards

Job Duties

  • Prepare pizzas according to company recipes and standards
  • Maintain cleanliness and organization of the kitchen area
  • Assist with dough preparation and toppings assembly
  • Ensure timely and accurate order fulfillment
  • Provide excellent customer service when interacting with customers
  • Collaborate with team members to maintain efficient operations
  • Follow food safety and hygiene regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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