Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling
potential for career advancement
Job Description
Domino's is a globally recognized pizza delivery and carryout chain known for its commitment to quality, speed, and customer satisfaction. Established in the late 1960s, Domino's has grown to become one of the most trusted brands in the quick-service restaurant industry, with thousands of locations worldwide. The company prides itself on its innovative technology, efficient operations, and a menu that offers a variety of handmade pizzas and other menu items crafted with fresh ingredients. As a leader in the fast-food market, Domino's fosters a culture of teamwork, excellence, and continuous improvement, ensuring every customer receives an outstanding dining experience. Employees... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to pass a background check meeting or exceeding Domino's standards
- Ability to work in a fast-paced environment
- Strong multitasking and troubleshooting skills
- Effective communication skills
- Ability to follow food safety and sanitation guidelines
Job Qualifications
- Ability to multitask and work efficiently under pressure
- Effective communication skills with team members and customers
- Proficient in following recipes and executing food preparation tasks
- Knowledge of safe food handling, food storage, and sanitation practices
- Ability to engage and work well with others
- Attention to detail and passion for consistently creating great products
- Minimum age of 16 years
Job Duties
- Assist in food preparation
- Consistently prepare and serve food according to presentation standards and recipes
- Maintain a clean and sanitary work station area including all food prep, sanitation, and storage areas
- Prepare a variety of food items accurately and with quality
- Manage and ensure quality of each step of the product life especially the production line
- Document and report any discrepancies with food products, safety, and equipment if necessary
- Setup kitchen successfully for next shift including opens and closes
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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