Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Benefits
competitive salary
Employee Discounts
Career development opportunities
supportive work environment
Health Insurance
Paid Time Off
Retirement Plan
Job Description
Westchester Hills Golf Club is a prestigious private golf club located in a scenic setting, offering members a premier golfing experience combined with exceptional dining and recreational amenities. The Club is renowned for delivering outstanding customer service and maintaining high standards in all facets of operations. Managed by Troon, a global leader in club management, Westchester Hills Golf Club thrives on fostering a welcoming and engaging atmosphere for its members and guests. Offering a blend of tradition and modernity, the club ensures that every visitor enjoys a top-notch experience on the course and in the clubhouse facilities.\n\nThe role of Pizza... Show More
Job Requirements
- Associates Culinary Degree
- 2 years of culinary experience and/or training
- Serv Safe Certified preferred
Job Qualifications
- Associates Culinary Degree
- 2 years of culinary experience and/or training
- Serv Safe Certified preferred
Job Duties
- Learns and maintains standards in food production and quality
- expedites orders in a timely manner
- practices excellent operational sanitation
- executes scheduled banquet functions
- maintains a professional relationship with fellow associates
- helps reduce loss/waste
- communicates equipment repair needs with chef
- actively participates in training efforts
- incorporates safe work practices in job performance
- attends staff meetings
- checks and dates all deliveries received and report any variances to chef in charge
- verifies that all coolers are at the proper temperatures and are cleaned on a daily basis
- processes inventory requisition and receives supplies as necessary for quality production
- prepares the proper amount of food according to production or forecast sheets and production plans
- prepares items in accordance with established recipes for a consistent product
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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