Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee training programs
flexible scheduling
Career advancement opportunities
Job Description
Domino's Pizza is a globally recognized pizza delivery and takeout chain known for its commitment to quality, innovation, and outstanding customer service. Established with a mission to deliver delicious, handcrafted pizzas quickly and efficiently, Domino's has grown into one of the largest pizza brands worldwide. The company prides itself on values such as honesty, transparency, and accountability, creating a work environment that emphasizes stability and safety for its employees. Domino's is not just a place to work but a community that invests in its people, exemplified by the fact that the vast majority of its store owners started their careers... Show More
Job Requirements
- Ability to stand for extended periods
- Ability to lift and carry items up to 50 pounds
- Capability to work in a fast-paced environment
- Effective communication skills
- Ability to follow precise recipes and food safety protocols
- Willingness to adhere to sanitation and cleanliness standards
- Ability to work collaboratively in a team setting
Job Qualifications
- High school diploma or equivalent preferred
- Experience in food preparation or a related field beneficial but not required
- Knowledge of food safety and sanitation standards
- Ability to communicate effectively with customers and team members
- Strong multitasking and organizational skills
- Ability to work efficiently under pressure in fast-paced environments
- Passion for maintaining high quality and consistency in food preparation
Job Duties
- Make and prepare food in a timely manner while maintaining the highest food safety standards
- Assist in food preparation
- Consistently prepare and serve food according to presentation standards and recipes
- Maintain a clean and sanitary work station area including all food prep, sanitation, and storage areas
- Manage and ensure quality of each step of the product life particularly the production-line
- Document and report any discrepancies with food products, safety, and equipment if necessary
- Setup kitchen successfully for next shift including opens and closes
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter