Job Overview
Employment Type
Temporary
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid family and personal time
Life insurance
Flexible pay with Dayforce Wallet
Job Description
Stew Leonard's is a family-owned and operated fresh food store that has been a staple in the communities of Connecticut, New York, and New Jersey since its founding in 1969. Known affectionately as the "Disneyland of Dairy Stores," Stew Leonard's offers a unique and enchanting shopping experience characterized by its country-fair atmosphere. The store features costumed characters and animated entertainment throughout, creating a welcoming and fun environment that delights children while parents shop. This distinctive approach to grocery retailing combines quality fresh food offerings with an engaging and memorable customer experience.
As a Pizza Baker at Stew Leonard's, ... Show More
As a Pizza Baker at Stew Leonard's, ... Show More
Job Requirements
- Must be at least 18 years old
- high school diploma or equivalent
- 1 to 3 years of relevant food preparation experience
- ability to safely operate kitchen equipment
- capacity to stand and walk frequently and occasionally pull, push, squat, reach, and lift up to 40 pounds
- availability for temporary hourly employment
- good communication skills
- commitment to teamwork and customer service
Job Qualifications
- 18 years of age or older
- high school diploma or equivalent with 1 to 3 years of experience
- knowledge of food preparation
- ability to safely use and operate kitchen equipment such as knives, ovens, scales, wrapping machines, steamers, and mixers
- excellent customer service skills
- good oral communication skills
- strong work ethic
- passion for food
- problem-solving skills
- self-motivated
- reliable
- flexible
- honest
Job Duties
- Preparation of pizza for the day
- assisting customers within the department
- preparing prepackaged pizza/products for customers
- rotating shelves
- operating kitchen equipment safely
- maintaining cleanliness and organization of the work area
- collaborating with team members to ensure smooth department operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
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