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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.66 - $24.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

Farrelli's Pizza is a well-established restaurant known for crafting quality, artisanal pizzas using fresh ingredients and traditional recipes. As a part of the franchised pizza restaurant industry, Farrelli's Pizza focuses on delivering an exceptional dining experience through its commitment to excellence, quality, and customer satisfaction. With a focus on authentic recipes and a friendly atmosphere, Farrelli's Pizza continues to grow its presence in the competitive foodservice market. The company is dedicated to maintaining high food safety standards and efficient operational procedures in all of its locations to ensure both customer safety and operational success.

The position of Pizza Artisan ... Show More

Job Requirements

  • Prior experience in related food service positions preferred
  • moderate reading and writing skills
  • ability to follow written and oral instructions and procedures
  • proficiency in interpersonal relations and communication
  • ability to cooperate and work with co-workers
  • ability to plan and complete duties with minimal supervision
  • manual dexterity
  • auditory and visual skills
  • availability to work nights and weekends

Job Qualifications

  • Prior experience in related food service positions preferred
  • moderate reading and writing skills
  • ability to follow written and oral instructions and procedures
  • proficient interpersonal relations and communicative skills
  • ability to cooperate and work together with all co-workers
  • ability to plan and complete job duties with minimal supervisory direction, including appropriate judgment
  • manual dexterity
  • auditory and visual skills
  • availability to work nights and weekends

Job Duties

  • Prepare or direct preparation of food served using established production procedures and systems
  • determine amount and type of food and supplies required using production systems
  • ensure availability of supplies and food or approved substitutions in adequate time for preparation
  • serve or ensure proper serving of food
  • comply with established sanitation standards, personal hygiene, and health standards
  • observe proper food preparation and handling techniques
  • store food properly and safely by marking dates and items
  • report necessary equipment repair and maintenance
  • correctly prepare all food served following standard recipes and special diet orders
  • portion food for serving
  • plan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved
  • maintain daily production records
  • always keep work area neat and clean
  • clean and maintain equipment used in food preparation
  • complete food temperature checks before service
  • perform other work-related duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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