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Pieology General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $20.00 - $29.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Career development opportunities
flexible schedule

Job Description

Pieology is a dynamic and innovative fast-casual restaurant brand that specializes in customizable artisan pizzas. Known for its commitment to quality, speed, and customer satisfaction, Pieology has successfully built a loyal customer base and continues to expand its presence across the United States. As a leader in the fast-casual dining sector, Pieology emphasizes a vibrant work culture that supports employee growth and career advancement. The company prides itself on fostering an inclusive environment where team members feel valued and motivated to deliver exceptional service and quality food to every guest. This commitment to excellence extends from their high culinary standards... Show More

Job Requirements

  • Ability to contribute to the team and maintain a positive attitude and strong work ethic
  • Demonstrate a friendly attitude and great customer service skills
  • Ability to pay attention to detail, cope with pressure and remain calm when challenging situations arise
  • Act in a friendly, courteous, and helpful manner with guests and co-workers
  • Strong verbal, reading, strong math skills
  • Communicate ideas, suggestions, and concerns in a constructive and professional manner
  • Make timely decisions to meet guest and business needs appropriately
  • Ability to make quick and appropriate decisions
  • Take ownership and responsibility to solve problems

Job Qualifications

  • 18 years or older
  • Obtain a food handler’s certificate according to state or local requirements
  • Legally authorized to work in the United States
  • Must have reliable transportation
  • Maintain a professional appearance and good hygiene standards
  • Ability to work flexible hours, arrive at work on time and be dependable
  • 2 years quick service and fast-food restaurant experience
  • 2 years food management experience (preferred)
  • 2 years drive-thru experience (preferred)

Job Duties

  • Drive excellent customer service and maintain company standards
  • Ensure Crew Members and Shift Supervisors complete all assigned duties and serve safe, quality food in a friendly manner
  • Analyze sales, labor, inventory, and controllables on a continual basis and take corrective action to meet or achieve margin and sales growth targets
  • Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied
  • Manage the restaurant budget and financial plans
  • Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis
  • Building an effective team through training and development
  • supplying meaningful and timely performance feedback
  • Ensure food safety, quality, and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
  • Ensure the facility and equipment’s are maintained to Pieology standards
  • Follow proper opening and closing procedures
  • Maintain guest and employee safety

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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