Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $24.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Career development opportunities
401(k) Plan
Job Description
Pieology is a dynamic and innovative restaurant franchise known for its commitment to fresh, customizable pizzas crafted with high-quality ingredients. As part of the Cotti Foods Group franchise family, Pieology offers a vibrant work environment where team success and individual growth are priorities. This well-established restaurant chain focuses on delivering exceptional customer experiences by blending great food with quick service and a welcoming atmosphere. Working at Pieology means joining a team that supports your professional development and provides the resources you need to thrive in the fast-paced food service industry.
The role of an Assistant Manager at Pieology ... Show More
The role of an Assistant Manager at Pieology ... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- Demonstrate a friendly attitude and great customer service skills
- Ability to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- Act in a friendly, courteous, and helpful manner with guests and employees
- Communicate ideas, suggestions, and concerns in a constructive and professional manner
- Make timely decisions to meet guest and business needs appropriately
- Perform effectively and safely with minimal direct supervision
- Ability to make quick and appropriate decisions
- Exert a high degree of energy and drive to meet customer demands
- Take ownership and responsibility to solve problems
Job Qualifications
- One year of supervisory experience
- Obtain a food handler's certificate according to state or local requirements
- Ability to work flexible hours
- Strong verbal, reading, and math skills
- Ability to communicate ideas, suggestions, and concerns professionally
- Ability to make quick and appropriate decisions
- Reliable transportation
- Legally authorized to work in the United States
- Maintain a professional appearance and good hygiene
Job Duties
- Assist with management of all operations within the restaurant
- Drive excellent customer service and maintain company standards
- Assist with finding, hiring, and developing great Crew Members and Shift Supervisors
- Oversee a team of associates in a fast-paced environment while ensuring all proper food safety precautions are satisfied
- Draw up weekly schedules, order merchandise, and assist the General Manager with training, recruiting, promotions and planning
- Manage the restaurant budget and financial plans
- Create and maintain a positive and cooperative atmosphere among employees and customers
- Ensure food safety, quality, and sanitation including receiving shipments and maintaining proper storage
- Oversee periodic health, safety, and security audits and initiate corrective action as necessary
- Ensure the facility and equipment are maintained to Pieology standards
- Follow proper opening and closing procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: