Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.50 - $14.50
Work Schedule
Flexible
Benefits
401(k) savings plan
401(k) matching
tip eligibility
Job Description
The Picnic Line Cook position is offered by a dynamic and guest-focused hospitality venue that emphasizes quality food service and operational excellence. This establishment caters to events where timely and delicious culinary offerings are essential to enhancing the overall guest experience. Known for its vibrant event atmosphere and commitment to customer satisfaction, the company proudly upholds high standards in food preparation and safety, making it an ideal workplace for culinary professionals who thrive in fast-paced, event-driven settings. As a key member of the food preparation team, the Picnic Line Cook contributes directly to the hospitality service by ensuring guests receive... Show More
Job Requirements
- Minimum high school diploma or equivalent
- previous experience as a cook or prep cook
- must be able to operate kitchen equipment including broiler, steamer, convection oven, mixer, meat slicer and chef knife
- ability to communicate effectively with team members and guests
- valid food handling and safety certifications as required
- ability to work flexible hours and to maintain excellent attendance
- capable of handling fast-paced event-driven workload
Job Qualifications
- Previous cook or prep cook experience
- able to operate standard kitchen equipment including the broiler, steamer, convection oven, mixer, meat slicer and chef knife
- ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner
- ability to speak, read and write in English
- ability to work well in a team-oriented, fast-paced, event-driven environment
- possess valid food handling certificate if required by state and federal regulations
- ServSafe preferred
- Texas Food Handler and TABC certificate
Job Duties
- Responsible for providing high quality, fresh food products in a timely manner for delivery to guests
- prepares hamburgers and cheeseburgers
- participates as a team player with specific responsibilities as related to preparation, excellent service and delivery of product
- responsible for reporting any maintenance required for kitchen equipment
- maintains sanitation, health and safety standards in work areas
- responsible for observing and testing foods to ensure proper cooking
- responsible for consulting with managers, supervisors, or leads to plan amounts and estimate expected food consumption
- must show demonstrated ability to meet the company standard for excellent attendance
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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