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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $21.85 - $22.85
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Retirement Plan
Maternity/Paternity Pay
Automatic overtime
Referral Bonus
Fuel reimbursement
Equipment allowance
Job Description
Friend That Cooks Personal Chefs is a well-established company dedicated to providing personalized culinary services by preparing custom healthy meals right in the homes of their clients. The company thrives on the philosophy of not just taking care of its clients with nutritious, delicious meals but also caring for its chefs by offering an attractive work environment. This includes weekday working hours, creative freedom in the kitchen, and comprehensive benefits that foster long-term career growth and personal satisfaction. Friend That Cooks stands out in the personal chef industry for its dedication to blending professionalism with a personal touch, often building... Show More
Job Requirements
- Minimum of 5 years' experience cooking in scratch restaurant kitchens
- Culinary degree preferred but comparable experience accepted
- Passion for food and self-motivation to learn new recipes
- Passion for helping and serving others
- Reliable vehicle that is not shared
- Smartphone with data plan
- Responsible attitude and good communication skills
Job Qualifications
- Minimum of 5 years' experience cooking in scratch restaurant kitchens
- Culinary degree preferred but not mandatory with equivalent experience accepted
- Passion for food and a wide repertoire of ethnic and classic dishes
- Self-motivated to learn new recipes and culinary techniques
- Strong communication skills and a responsible attitude
- Comfortable using technology such as smartphones with data plans
Job Duties
- Menu planning according to client preferences
- Shopping for fresh and quality ingredients
- Cooking meals that cater to custom health and taste requirements
- Cleaning up kitchens and client areas after meal preparation
- Stocking clients’ refrigerators with a week’s supply of meals
- Building close relationships with clients through personalized service
- Participating in optional dinner parties and cooking lessons
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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