Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $23.00 - $25.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
401K Matching
Health Insurance
Dental Insurance
Vision Insurance
short term disability
long term disability
Life insurance
accident insurance
critical illness insurance
Flexible spending account
Dependent Care Account
Paid Time Off
Profit sharing
Job Description
Our company is a leading provider of personalized culinary services committed to offering exceptional dining experiences tailored to individual client needs. We specialize in delivering high-quality, chef-prepared meals directly to clients, emphasizing work-life balance for culinary professionals and career development. As a dynamic personal chef service provider, we stand out by combining culinary expertise with a passion for creating meaningful client relationships. We prioritize employee satisfaction, growth, and creativity, setting us apart in the competitive culinary industry.
This full-time personal chef position offers a unique opportunity for culinary professionals seeking an alternative to the fast-paced and often unpredictable hours o... Show More
This full-time personal chef position offers a unique opportunity for culinary professionals seeking an alternative to the fast-paced and often unpredictable hours o... Show More
Job Requirements
- One year of culinary experience
- Four years of cooking experience
- Reliable vehicle
- Ability to pass background check
- Ability to verify employment eligibility through E-Verify
- Availability to travel for training
- Excellent attention to detail
- Strong sense of urgency and people skills
Job Qualifications
- Minimum of four years of line cooking experience
- ServSafe Manager certification
- State-specific allergen training
- Strong interpersonal and communication skills
- Familiarity with computer systems, email, Google Workspace, and social media
- Ability to take initiative and work independently
- Creativity in menu planning and cooking
Job Duties
- Handle weekly grocery shopping
- Plan and prepare meals for 8-9 clients weekly
- Clean kitchen and cooking areas after meal preparation
- Host private dining events and dinner parties
- Teach cooking classes as a culinary instructor
- Lead corporate team-building cooking workshops
- Support special projects such as menu design and event catering
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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