Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $23.00 - $25.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
401K Matching
Health Insurance
Dental Insurance
Vision Insurance
short term disability
long term disability
Life insurance
accident insurance
critical illness insurance
Flexible spending account
Dependent Care Account
Paid Time Off
Profit sharing
Job Description
This opportunity is with a dynamic personal chef service company dedicated to providing culinary excellence and personalized dining experiences for discerning clients. This establishment specializes in creating customized weekly meal plans and private dining events that cater to the unique tastes and dietary preferences of its clientele. Operating as a full-time employer, the company offers a consistent Monday through Friday schedule from 8 AM to 6 PM, providing chefs with an attractive work-life balance that is often absent from traditional restaurant positions. The compensation for this role ranges from $23 to $25 per hour, with additional benefits and bonuses that... Show More
Job Requirements
- Minimum one year of culinary experience
- Minimum four years cooking experience
- ServSafe Manager certification
- State-specific allergen knowledge
- Reliable vehicle
- Background check clearance
- Ability to travel during training
- Proficiency with computer, email, Google Workspace, and social media
- Strong sense of urgency and attention to detail
- Excellent people skills
Job Qualifications
- Minimum of four years of cooking experience
- ServSafe Manager certification
- Knowledge of state-specific allergen guidelines
- Strong interpersonal and client relationship skills
- Familiarity with computer applications including email and Google Workspace
- Ability to teach and lead workshops
- Culinary instruction experience preferred
Job Duties
- Handle weekly grocery shopping
- Plan and prepare customized meals for clients
- Clean and maintain client kitchens after meal preparation
- Host intimate private dining events and dinner parties
- Teach cooking classes as a culinary instructor
- Lead corporate team-building cooking workshops
- Support special projects such as menu design and event catering
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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