Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $55.00
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Work Schedule

Flexible
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Benefits

Competitive hourly pay
Guaranteed weekly hours
Flexible Schedule
Opportunity to showcase culinary creativity
Work in a family-focused environment
Potential for increased hours during special events
Use of fresh local and organic ingredients

Job Description

This position is with a dynamic family of six, located in Snohomish, WA, comprising two adults and four children. They are searching for a part-time Personal Chef to enrich their family mealtime experience by providing nourishing, delicious, and wellness-focused cuisine. The family believes mealtime is an opportunity to explore fresh, nutrient-rich foods and enjoys a variety of culinary styles ranging from handmade pastas and sushi to colorful salads and global flavors. The ideal chef will be passionate about creating meals that not only satisfy but also promote health and well-being, using locally sourced, organic, and high-quality ingredients. They want to... Show More

Job Requirements

  • Minimum of 3 years experience as a personal or private chef
  • legally authorized to work in the US
  • based within a commutable distance of Snohomish WA
  • reliable vehicle for errands and shopping
  • strong verifiable employment references
  • willingness to undergo a background check
  • ability to work independently and communicate proactively

Job Qualifications

  • A minimum of 3+ years working as a personal or private chef
  • experience in a great restaurant is a bonus
  • based within a commutable distance of Snohomish WA
  • legally authorized to work in the US
  • strong verifiable employment references
  • willing to undergo a background check
  • reliable vehicle for shopping and errands as needed
  • ability to work independently communicate proactively and respond to feedback

Job Duties

  • Cook and serve dinner 3-4 evenings per week family style preferred
  • prepare meals and snacks to be enjoyed the following day
  • shop for high-quality local and organic ingredients
  • submit weekly menus for approval and adjust as needed
  • leave clear reheating and serving instructions for all prepared meals
  • prepare homemade healthy snacks for kids
  • prepare occasional dinner parties sometimes 6-8 people occasionally up to 20 plated or buffet style
  • maintain a clean organized kitchen and handle all prep cooking and cleanup
  • remain flexible for occasional changes or additional requests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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