You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.50
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
flexible scheduling
Job Description
The hiring establishment is a dynamic and customer-focused Food and Beverage company renowned for delivering exceptional guest experiences in a lively and engaging atmosphere. This establishment prides itself on excellence in service, maintaining a clean and safe environment, and adhering to all applicable health and safety standards and regulations. The company values teamwork, integrity, and professionalism, encouraging team members to take ownership and act as ambassadors representing the brand's core values. Known for offering creative and high-quality drinks, the company caters to a diverse clientele and fosters a culture of growth, development, and respect among its workforce.
The ... Show More
The ... Show More
Job Requirements
- Minimum age of 21 years
- At least 3 years of experience in bartending in high-volume environments
- Ability to complete Responsible Beverage Service (RBS) training and certification
- Ability to complete ServSafe or Food Handler’s certification
- Strong knowledge of alcoholic beverage recipes and preparation
- Effective communication skills
- Ability to work independently and efficiently
- Capability to maintain cleanliness and organization of the bar area
- Familiarity with point-of-sale systems and transactional accuracy
Job Qualifications
- Must be at least 21 years of age
- 3+ years experience in high-volume bartending
- Possess or be able to complete RBS training and certification for alcohol service
- Possess or be able to complete ServSafe/Food Handler’s training and certification
- High knowledge level of alcoholic beverage drink recipe and preparation knowledge
- 3+ years bartending experience in high-volume bartending and mixology
Job Duties
- Ensure exceptional guest service and teamwork through a positive demeanor
- Curate creative drinks with exceptional delivery
- Ability to engage with guests, providing recommendations and enhancing their experience
- Accurately check identification of guests who appear under 30 years of age and prevent underage service
- Adhere to strict regulations related to alcohol service and gaming laws, ensuring responsible service and being aware of security protocols within the CRCR atmosphere
- Prepare and serve various beverages, including cocktails, beers, and non-alcoholic drinks, ensuring precision and quality in each preparation
- Follow provided approved drink recipes when dispensing drinks
- garnish beverages as needed per business standards and recipes
- Monitor guests for signs of intoxication and disruptive behavior, identify when to refuse alcohol service in a safe and courteous manner, and report it to management
- Prepare guest checks through point-of-sale systems and process guest payments
- Ensure the bar area is clean, well-organized, and stocked with necessary supplies
- this includes keeping barware, glassware, and ingredients at the required levels
- Responsible for, but not limited to, ensuring all operational equipment including liquor guns, points of sale, blenders, keg lines, refrigeration units, etc. is functioning properly
- Consistently keeps glassware, condiments, and fresh garnishes cut and replenished
- Complete all side work tasks
- Communicate with management professionally and involve them in guest recovery issues immediately
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All