Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift meals at 50 percent off
Job Description
Flanigan's is a well-established restaurant known for its welcoming and friendly atmosphere, where the emphasis is on bringing together warm, caring, and outgoing people who find joy in serving others. Whether guests are visiting for a casual meal or a special occasion, Flanigan's dedication to exceptional customer service and quality food and beverage offerings creates an inviting dining experience for all. The company values teamwork, attentiveness, and knowledge among its employees to ensure a seamless and enjoyable guest experience. As part of its commitment to excellence, Flanigan's adheres strictly to all safety and sanitation policies, ensuring a clean and secure... Show More
Job Requirements
- Can physically stand or walk 100 percent of shift
- Can reach, bend, stoop frequently
- Able to deliver plates and clear tables of plates and glasses, which may require lifting up to 50 lbs
- Ability to speak, read and write English
- Ability to read and write handwritten guest checks, notes, etc
- Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
- Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
- Ability to work flexible hours
- Work in a fast paced environment
Job Qualifications
- Ability to speak, read and write English
- Ability to read and write handwritten guest checks and notes
- Complete and pass Florida Responsible Vendor program in compliance with Flanigan’s and Florida statutes
- Complete and pass food safety certification program in compliance with Flanigan’s and Florida statutes
- Ability to work flexible hours
- Ability to work in a fast paced environment
Job Duties
- Follow all company safety and sanitation policies and procedural training
- Support fellow employees in maintaining table appearance, food and drink running as needed
- Be knowledgeable regarding food and beverage menus and items, current food or drink promotions and specials, and answer guests’ questions verbally and clearly
- Accurately enter orders into POS system
- Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- Perform shift changes, opening or closing duties, assigned sidework
- Pack and verify all ToGo orders with guests
- Greet guests at the curbside pickup area
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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