Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established hospitality company known for its welcoming atmosphere and commitment to excellent customer service. Located primarily in Florida, Flanigan's operates a chain of casual dining restaurants that emphasize a friendly, family-oriented environment. The company is recognized for delivering quality food and beverages alongside exceptional service, making dining not just a meal but a memorable experience. Known for its vibrant team culture and dedication to employee growth, Flanigan’s offers a supportive workplace where individuals can thrive and build meaningful careers in the restaurant industry.
At Flanigan's, we believe that the people behind the scenes are just as... Show More
At Flanigan's, we believe that the people behind the scenes are just as... Show More
Job Requirements
- High school diploma or equivalent
- previous serving experience preferred
- must be able to stand and walk for full shift
- capable of lifting up to 50 pounds
- basic math skills for handling cash and payments
- strong communication skills in English
- ability to work flexible hours including evenings, weekends and holidays
- completion of Florida Responsible Vendor program
- completion of food safety certification
Job Qualifications
- Can physically stand and walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates and clear tables of plates and glasses which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program in compliance with Flanigan’s and Florida statutes
- complete and pass food safety certification program in compliance with Flanigan’s and Florida statutes
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food and drink running
- be knowledgeable regarding food and beverage menus and items, current food and drink promotions and specials, and answer guests’ questions verbally and clearly
- accurately write down guests’ orders and enter into POS system in a timely manner
- retrieve food or drink orders from kitchen or bar area and deliver them to guests in a timely manner
- assess guests’ demeanor and identify when to summon a manager
- collect guests’ payments including credit cards, cash, or gift cards, ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening and closing duties, assigned sidework
- restock and maintain restroom cleanliness for guests
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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