
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Night Shifts
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift meals at 50 percent off
Job Description
Flanigan's is a well-established family-run restaurant located in Florida, highly regarded for its welcoming atmosphere where locals and visitors alike can enjoy great food, drinks, and fun. Known as a home away from home for many Floridians, Flanigan's prides itself on its community-oriented environment and its commitment to delivering an extraordinary dining and social experience. This vibrant restaurant operates with an open-door policy, encouraging people from all walks of life to come together and enjoy the lively, inclusive environment that sets Flanigan's apart from other establishments. The team at Flanigan's values the personal connections made with guests, and bartenders are... Show More
Job Requirements
- Must be at least 18 years old
- able to work flexible hours including evenings, weekends and holidays
- prior bartending or relevant hospitality experience preferred
- strong customer service and communication skills
- ability to work in a fast-paced environment
- basic math skills
- knowledge of alcoholic beverages and cocktail recipes
- valid bartending license or certification if required by state law
Job Qualifications
- Can physically stand/walk 100 percent of shift
- can reach, bend, stoop, stir, wipe, as well as shake drinks vigorously
- can immerse hands in water frequently
- able to lift up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
- complete and pass food safety certification Vendor program, in compliance with Flanigan’s and Florida statutes
- ability to request proper identification, as well as manually calculate and determine guests’ age
Job Duties
- Follows all company safety and sanitation policies and procedural training
- mixes liquor and drink ingredients according to company recipes and measures
- serves guests in a cheerful and courteous temperament, as well as displays a neat and clean professional image
- maintains a neat and clean, properly stocked bar
- verifies correct pricing for drinks
- ability to serve food according to the Server Job Description requisites
- be knowledgeable of drink promotions and specials, and answer guests’ questions verbally and clearly
- accurately enter orders into POS system, in a timely manner
- ability to assess guests’ demeanor, identify intoxicated guests and determine when to summon a Manager
- collect guests’ payments (credit cards, cash, or gift cards only), ensures transactions are correct using POS efficiently, calculates and delivers correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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