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Pei Wei Asian Diner, LLC logo

Pei Wei Restaurant Shift Leader-Hospitality/Culinary

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling

Job Description

Pei Wei Asian Kitchen is a well-established fast casual restaurant chain known for its fresh, bold, and authentic Asian-inspired cuisine. With a strong commitment to quality ingredients and exceptional guest service, Pei Wei has built a reputation for delivering flavorful dishes that cater to a variety of tastes and dietary preferences. The company operates numerous locations across the United States and focuses on creating a positive dining experience through efficient operations and a welcoming atmosphere for guests. Pei Wei is dedicated to fostering a culture of teamwork, leadership development, and continuous improvement among its staff, ensuring every restaurant location maintains... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Six months shift lead experience for external candidates
  • Four months Pei Wei experience for internal candidates
  • Certified food handler
  • Ability to stand and walk for four to ten hours per shift
  • Ability to reach, bend, balance, and transport objects up to 30 pounds repeatedly
  • Ability to hear with 100 percent accuracy with correction
  • Ability to see 20/20 with correction

Job Qualifications

  • High school diploma or equivalent preferred
  • Six months shift lead experience for external candidates
  • Four months Pei Wei experience for internal candidates
  • Certified food handler
  • Strong communication skills
  • Proven leadership ability
  • Knowledge of restaurant operations
  • Ability to coach and develop team members
  • Ability to handle guest relations effectively

Job Duties

  • Certified and trained in culinary and front-of-the-house operations and perform duties and coach and verify daily
  • Certified food handler and teach and execute company safety and health procedures
  • Effectively communicate with team members, management, and regional support organization
  • Act as a role model in behavior, dress, and guest interaction exhibiting desired behaviors and standards
  • Lead the team during the shift through coaching, delegation, and verification
  • Follow and execute shift responsibilities including administrative tasks such as reporting, scheduling, cash handling, opening and closing duties, inventory and ordering
  • Support onboarding and training process including scheduling
  • Perform cash handling procedures according to company policies
  • Handle guest relations and coach team on improving guest experience
  • Escalate employee relations concerns promptly to the general manager
  • Attend all store manager meetings
  • Execute other tasks and duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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