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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Retirement Plan
Job Description
Pei Wei Asian Kitchen is a fast-casual restaurant chain known for its fresh, flavorful Asian-inspired cuisine. Founded in 2000, Pei Wei has grown to multiple locations across the United States, earning a reputation for quality dishes and friendly service. The company focuses on providing an inviting and efficient dining experience, blending traditional and modern Asian flavors in a menu that appeals to a wide range of customers. As a part of a larger food service industry, Pei Wei emphasizes teamwork, customer satisfaction, and operational excellence in every location.
The position available is for a Front of House Team ... Show More
The position available is for a Front of House Team ... Show More
Job Requirements
- High school graduate or equivalent preferred
- Previous cashier and POS system experience
- Ability to communicate clearly in English
- Basic math and computer skills
- Teamwork and collaborative skills
- Ability to work calmly under pressure
- Physical ability to stand and walk for long periods
- Ability to handle objects weighing up to 30 pounds repeatedly
- Ability to see and hear accurately with correction
Job Qualifications
- High school graduate or equivalent preferred
- Previous experience as a cashier and operating a POS system
- Understanding of English language with ability to speak clearly and listen attentively
- Basic math skills and computer proficiency
- Ability to work in a team environment
- Excellent interpersonal and customer service skills
- Integrity, honesty, and accountability in all dealings
- Commitment to quality service
Job Duties
- Greet guests promptly and professionally
- Provide information about the menu and how to Pei Wei
- Take and process orders in person, by phone, or online
- Enter orders accurately into the POS system
- Process customer payments including credit cards and cash
- Package take-home orders for customers
- Maintain cleanliness and organization of the front of house area
- Assist with overall setup, maintenance, and closing duties of the front of house
- Handle various temperature levels in the kitchen environment
- Tabulate data regarding bills, restaurant expenses, and total amounts in the POS system
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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