
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Paid holidays
Job Description
Pei Wei Asian Kitchen is a vibrant, fast-casual restaurant chain renowned for delivering authentic Asian-inspired cuisine with a modern twist. Emphasizing freshly prepared dishes using high-quality ingredients, Pei Wei prides itself on operational excellence and superior guest experiences. The company is committed to maintaining high standards in food safety, sanitation, and customer service, fostering both a positive work environment and a welcoming atmosphere for its guests. With a culture centered on teamwork, innovation, and community engagement, Pei Wei Asian Kitchen continually drives growth and success across its restaurants nationwide. 
The General Manager position at Pei Wei Asian Ki... Show More
The General Manager position at Pei Wei Asian Ki... Show More
Job Requirements
- High school diploma or GED required
- 2 years general manager experience for external candidates
- 6 months Pei Wei senior/assistant manager position for internal candidates
- Certified in Pei Wei culinary and front-of-the-house operations
- Must be able to reach, bend, balance and transport objects weighing up to 30 lbs
- Must be able to stand and walk for periods of eight to ten hours each shift
- Ability to handle hiring, terminating, invoicing, payroll, and cash handling
- Obtain safe food handlers permit within 6 months and maintain certification
- Must follow all state and federal safety and sanitation guidelines
- Ability to perform regular line checks and inventory controls
- Strong sales building and conflict management skills
Job Qualifications
- High school diploma or GED
- 2 years general manager experience for external candidates
- 6 months Pei Wei senior/assistant manager position for internal candidates
- Certified in Pei Wei culinary and front-of-the-house operations
- Strong leadership and team development skills
- Excellent conflict management abilities
- Proficiency in performance management tools
- Knowledge of safety and sanitation regulations
- Ability to manage P/L and control food and labor costs
- Effective communication and interpersonal skills
Job Duties
- Ensures operational excellence of his/her designated restaurant
- Takes ownership of guest relations and customer satisfaction outcomes of his/her designated restaurant
- Implements, cascades, and sustains company initiatives and goals
- Increases sales and operating profit and sets short/long term plans to help meet those goals through local marketing and other internal opportunities
- Certified in Pei Wei culinary and front-of-the-house operations and can perform duties daily
- Fosters a safe, respectful, and quality employee experience
- Supervises, assigns, and delegates tasks appropriately to management and hourly team members
- Recruits, hires, and trains a full team following internal training specifications for each job position
- Provides on-going leadership and development to immediate management staff including P/L statement accountabilities, food and labor costs, safety and sanitation
- Acts as a goodwill ambassador to the community of Pei Wei
- Uses performance management tools and processes to ensure all employee performance appraisals are completed, with appropriate coaching, correction and feedback being delivered
- Ensures that all state and federal safety and sanitation guidelines are being followed
- Ensures regular repairs and maintenance of the restaurant in a timely manner
- Handles the administrative tasks in daily operations including hiring and terminating processes, invoicing, payroll, and cash handling
- Performs regular line checks to maintain all product quality standards
- Makes sure that all prep lists and order guides are complete
- Takes responsibility for all cost and food inventories
- Obtains appropriate safe food handlers permit within 6 months and always keeps permit current
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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