Job Overview
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Day Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
overtime pay
Employee Discounts
Retirement Plan
Uniform allowance
Job Description
The company specializes in providing comprehensive food service solutions for the airline industry, ensuring passengers receive fresh, high-quality meals during their flights. The firm operates in a dynamic environment where safety, efficiency, and attention to detail are paramount. As a pivotal player in the airline catering sector, the establishment is dedicated to maintaining stringent food preparation standards and regulatory compliance to enhance customer satisfaction and operational excellence. The company prides itself on fostering a professional workplace environment characterized by teamwork and continuous improvement, acknowledging the critical role its employees play in delivering exceptional services to airline clients.
The Food Ser... Show More
The Food Ser... Show More
Job Requirements
- Work assigned schedule including days, nights, weekends or holidays
- Ability to work overtime when required
- Ability to handle dry ice
- Pass a criminal background check and drug test
- Exposure to extreme temperature changes and noise
- Ability to be active, walk, lift and push up to 75 pounds
- Regularly stand, bend, lift and move intermittently during shifts of 8 plus hours
Job Qualifications
- Ability to speak, read and understand English
- Full compliance with all work rules and regulations
- Flexibility to react to changing priorities
- Ability to use knives and kitchen equipment
- Good organizational skills
- Ability to communicate with customers and coworkers
- Able to work in a high stress environment with changing priorities
- Ability to follow and understand customer specifications and paperwork in English
Job Duties
- Prepare meals according to airline specifications
- Cut, chop, wrap, and assemble dishes and meals
- Set up food carts with all required food items
- Follow customer specifications and safety guidelines
- Communicate effectively with coworkers and supervisors
- Handle dry ice carefully
- Maintain cleanliness and organization in the kitchen area
Job Location
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