Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Benefits
Paid Time Off
Health Insurance
Employee Discounts
Flexible Schedule
Training and development opportunities
Job Description
The hiring organization is a dining facility dedicated to providing a pleasant and efficient meal experience for its guests in a welcoming Christian environment. This establishment prioritizes excellent customer service combined with cleanliness and the proper setup of food and beverage stations to ensure every guest enjoys their visit. The company prides itself on fostering a supportive workplace where new team members receive training and guidance from supervisors and management to help them thrive in their roles. This position is part-time or full-time depending on scheduling needs and does not involve supervisory responsibilities; instead, it reports directly to the Dining... Show More
Job Requirements
- Some education preferred
- Willingness to train
- Ability to work in a Christian environment
- No supervisory experience required
- Ability to stand for extended periods
- Basic math skills for cash handling
- Reliable and punctual
Job Qualifications
- Some education preferred
- Good communication skills
- Ability to work in a team
- Friendly and welcoming attitude
- Basic cash handling experience is a plus
- Ability to operate kitchen and serving equipment
- Willingness to learn and follow instructions
Job Duties
- Set up the Dining Hall Drink Station
- Set desserts
- Set up the Ice Cream Bar
- Check the Waffle Bar and Cereals
- Make fresh coffee and tea if needed
- Ring in guests
- Keep food lines wiped down and refilled
- After dinner, help wipe down tables and help breakdown the cold bars
- Count down drawer
- Perform other duties as assigned by supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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