Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $52,000.00 - $70,200.00
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule
Job Description
Valley View Casino is a prominent gaming and entertainment establishment known for its commitment to providing exceptional customer experiences in a vibrant and dynamic environment. As a leading casino destination, Valley View Casino offers a wide array of gaming options, dining experiences, and live entertainment events. The company emphasizes a strong culture of excellence, integrity, teamwork, and community engagement, striving to deliver superior service to all its guests. The resort-style casino operates 24 hours a day, seven days a week, ensuring a bustling yet well-managed environment where employees play a vital role in maintaining high standards and customer satisfaction. The... Show More
Job Requirements
- High school diploma or GED equivalent
- two years of experience in a culinary management position
- two years of technical school training or equivalent training
- ability to type 35 words per minute or more
- strong proficiency in Microsoft Office software programs
- ability to communicate effectively in English in written and oral form
- ability to work flexible schedules including all shifts, weekends, and holidays
- ability to stand on a hard surface for long periods
- leadership skills with confidence and clear direction articulation
- ability to build a positive work environment with open communication
- ability to maintain and advance camaraderie in the outlet
- ability to read and interpret documents such as safety rules and procedure manuals
- ability to write routine reports and correspondence
- ability to work with mathematical concepts such as addition, subtraction, and multiplication
- ability to define problems, collect data, establish facts, and draw valid conclusions
- ability to interpret technical instructions and deal with abstract and concrete variables
- strong interpersonal and communication skills
- strong organizational skills
- must apply for, receive, and maintain a Gaming License from the Tribal Gaming Agency
- must pass a drug screening test
- must pass auditions or skill testing
- must carry a company-provided cell phone at all times to receive work calls
Job Qualifications
- High school diploma or GED equivalent
- two years of culinary management experience
- two years of technical school training or equivalent
- ability to type 35 words per minute or more
- strong proficiency in Microsoft Office software
- effective communication skills in English, both written and oral
- flexible to work all shifts including weekends and holidays
- leadership skills with clear and precise direction
- ability to foster positive work environment and camaraderie
- ability to read and interpret safety and procedure manuals
- ability to write routine reports and correspondence
- mathematical skills including addition, subtraction, multiplication
- problem-solving and data analysis skills
- strong interpersonal and organizational skills
- ability to obtain and maintain Gaming License
- successful drug screening
- ability to pass skill testing or auditions
Job Duties
- Support and uphold Valley View Casino's Standards of Excellence
- maintain positive guest relations and resolve guest complaints
- greet guests with personalized service
- monitor staff for outstanding customer interaction
- ensure kitchen operations align with strategic plans
- maximize cost effectiveness within kitchen budget
- manage time, attendance, and equitable shift scheduling
- resolve guest complaints and fulfill special service requests
- prepare, season, finish, and garnish food according to recipes
- collaborate with team members for efficient operation
- answer guest questions about food selections
- follow recipes and quality control procedures
- monitor productivity and document performance issues
- provide feedback to direct reports
- ensure availability of supplies and equipment
- distribute workload fairly
- conduct daily huddles and meetings
- enforce safety rules and regulations
- maintain clean and sanitary work area
- comply with food, beverage, liquor, health, and safety regulations
- perform other duties as assigned
- conduct responsibilities professionally and ethically
- maintain consistent attendance record
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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