Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $56,600.00 - $85,470.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in quality of life services, dedicated to enhancing the service experience for clients and employees alike. With a strong presence across diverse sectors including food service, facilities management, and integrated solutions, Sodexo operates with a commitment to improving the quality of life and contributing to the social, economic, and environmental progress in communities worldwide. At the heart of Sodexo's operations is a focus on creating a better everyday for everyone while building better lives. The company values diversity and inclusion, fostering a respectful workplace where employees feel valued and empowered to be themselves. Sodexo is... Show More
Job Requirements
- minimum education requirement - associate's degree or equivalent experience
- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies
- passion for patients and customers to ensure Sodexo CARES behaviors are followed daily
- knowledge of nutrition and specialized diets
- experience with oversight of diet offices
- strong management skills, preferably in health care
Job Qualifications
- associate's degree or equivalent experience
- excellent leadership and communication skills
- passion for patient and customer service to ensure Sodexo CARES behaviors are followed
- knowledge of nutrition and specialized diets
- experience with oversight of diet offices or health care management
Job Duties
- evaluate and develop service levels for the overall patient services program targeted to exceed patient and customer satisfaction
- oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery
- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience
- perform tray assessments to ensure food quality and presentation and tray accuracy
- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits
- perform management functions that include direct supervision of hourly associates including employee development
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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