Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.25 - $33.50
Benefits
Equal opportunity employer
Job Description
Harwood Hospitality Group stands as Dallas' premier hospitality owner-operator, renowned for introducing innovative and multi-generational concepts in the hospitality industry. At the heart of their offerings is the Hotel Swexan, the first hotel in the Harwood District, designed to be a groundbreaking destination that embodies a blend of local expertise and international influence. This hotel uniquely captures the essence of the world's greatest cities such as New York, London, and Paris, bringing these diverse inspirations into one sophisticated and elegant setting. The Hotel Swexan is more than just a place to stay; it is a cultural hub where guests are... Show More
Job Requirements
- High school diploma or equivalent
- TABC and Texas food handler certification
- Communication and organizational skills
- Customer service skills
- Ability to be on your feet for extended periods of time
- Professional demeanor
- Previous banquet experience in a similar setting is required
Job Qualifications
- High school diploma or equivalent
- TABC and Texas food handler certification
- Communication and organizational skills
- Customer service skills
- Ability to be on your feet for extended periods of time
- Professional demeanor
- Previous banquet experience in a similar setting is required
Job Duties
- Assist in maintaining accurate records of baking operations
- Assist in managing needed supplies and inventory levels
- Decorate baked products using glaze, icing and other toppings to achieve a finished appearance
- Assess the quality of raw materials before baking
- Help conduct research to develop original recipes for products
- Ensure the high standards of sanitation, cleanliness and safety are always maintained throughout the kitchen areas
- Ensure the proper storage of baking utensils
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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