Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $75,000.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
Retirement Plan
bonus program
Free family meal
employee discount
Education Assistance
Referral Bonus
Job Description
Eataly is the world's largest artisanal Italian food and beverage marketplace, renowned for its unique approach to celebrating authentic Italian cuisine and culture. Unlike typical chains, each Eataly location is distinct, with its own character and theme, reflecting the local community while maintaining a consistent commitment to quality and authenticity. Eataly invites guests to enjoy an unparalleled experience by offering authentic Italian food at its renowned restaurants, cafés, and to-go counters. Guests can also shop a curated selection of high-quality Italian, local, and homemade products that embody the best of Italy's culinary heritage. Beyond dining and shopping, Eataly fosters learning... Show More
Job Requirements
- availability to work onsite with a flexible schedule often including evenings and weekends
- ability to lift up to 50 pounds
- ability to exert well-paced mobility for up to 8 hours including standing, walking, bending, and squatting
- ability to use a burning oven, commercial stand mixer, and other pastry baking equipment
Job Qualifications
- 4+ years of experience in a high-volume pastry preparation position
- knowledge of Italian pastries and techniques
- excellent communication and leadership skills
- intermediate computer skills
- degree from a post-secondary culinary or pastry arts training program preferred
Job Duties
- supervises and participates in the production of all pastry items for Eataly's counters and restaurants
- assists in managing the pastry team with scheduling, payroll submission, feedback, motivation, training, coaching, and counseling
- verifies all foods prepared meet quality standards in portion size, flavor, texture, and consistency
- produces decorative centerpieces and special orders
- orders and requisitions all supplies for the pastry shop
- maintains a clean and sanitary food production area according to Department of Health standards
- performs other duties as required or assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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